The Dairy Door
Our cheeses are made using locally produced milk from a Shropshire based Ayrshire herd, with exceptional butterfat and protein content, This gives the cheeses their creamy texture and flavour.
Our fudge is also made from the same milk and cream, together with British butter and British sugar, with no added artificial ingredients, giving it that authentic farmhouse flavour.
Contact see website for more information
Website: www.thedairydoor.co.uk
