The Dairy Door

Our cheeses are made using locally produced milk from a Shropshire based Ayrshire herd, with exceptional butterfat and protein content, This gives the cheeses their creamy texture and flavour.

Our fudge is also made from the same milk and cream,  together with  British butter and British sugar, with no added artificial ingredients, giving it that authentic farmhouse flavour.

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Website: www.thedairydoor.co.uk

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